Featured Items
Appetizers
Specialty Appetizers
Salads
Burgers & Sandwiches
Hearty Steaks
Dockside Favorites
Classic Favorites
Signature Sides
Signature Sauces
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Jalapeño Quail Poppers
The Big Texan
Honey Chipotle Chicken Tenders
Warm tostada chips served with our fresh homemade salsa.
Add bowl of Queso for $2.99
A spicy blend of pork and rice breaded and fried golden brown, served with ranch dressing.
Tossed in your choice of mild, hot, or honey chipotle, served with ranch dressing.
Lightly breaded and fried golden brown, served with ranch dressing.
A heaping amount of plump mushrooms, served with ranch dressing.
Pickle slices lightly breaded and fried golden brown, served with ranch dressing.
Homestyle French fries covered in our warm house-made queso topped with real bacon, served with ranch dressing.
Served with our signature dipping sauce.
Quail breasts stuffed in a jalapeño, wrapped with bacon and grilled, served on a bed of wild herb rice.
Fresh oysters lightly breaded in our southern-style cornmeal, fried golden brown.
(Available in Port O' Connor Only)Lightly breaded crawfish tails fried golden brown.
Choose Your Favorite Entrée Topping!- Jumbo Shrimp (fried or grilled) $16.99- Charbroiled Salmon $16.99 - Chicken Breast (fried or grilled) $15.99 - 8 oz Sirloin $14.99
Dressing Selections: Ranch | Thousand Island | Honey Mustard | Bleu Cheese | Italian | Raspberry Vinaigrette
Fresh spring mix topped with Jack Cheddar Cheese, grape tomatoes, hard boiled eggs, bacon, and garlic croutons. (All salads come completely garnished unless otherwise stated)
Our beef burgers are made fresh in-house daily, served with Homestyle French Fries, and open faced so you can make it just the way you like it.(Substitute onion rings for $0.99 extra!)
Build It Up For only $0.99 each Hickory Smoked Bacon | Sliced Jalapeños | Grilled Onions | Sautéed Mushrooms
Cheese Selections For only $0.99 extra! American | Baby Swiss | Pepper Jack
This double meat burger is loaded with American cheese, hickory smoked bacon, fried pickles, onion rings and jalapeño slices, drizzled with our signature sauce.
Smoked Turkey, Pressed Ham, Baby Swiss Cheese, hickory smoked bacon, lettuce and tomato, piled high, grilled, and served on Texas toast.
This is where it all began with our honest-to-goodness classic burger.
Triple layered with Baby Swiss and American Cheese and hickory smoked bacon.
Homemade burger layered with Pepper Jack, American Cheese and grilled onions, served on Texas toast.
This single meat burger is loaded with American Cheese, hickory smoked bacon, fried pickles, onion rings and jalapeño slices, drizzled with our signature sauce.
All of our steaks are USDA Choice, hand cut, always fresh and never frozen, topped with whipped butter and served with your choice of any 2 signature sides!
Rare (Cool red center) | Medium Rare (Warm red center) | Medium (Pink center) | Medium Well (Slightly pink center) | Well Done (Brown center)
Surf-N-Turf Additions(3) Jumbo Shrimp (Fried or Grilled) $5.99 | (3) Coconut Shrimp $5.99 | (3) Jalapeño Quail Poppers $8.99
Tasty ToppersSauteed Mushrooms $1.49 | Grilled Onions $1.49 | Grilled Jalapeños $1.49 | Whiskey Pecan Glaze $3.99 | Crawfish Hollandaise $5.99
An incredibly tender cut, hand selected and full of flavor.
10oz. $26.99 | 16oz. $34.99
12 ounce sirloin over a bed of garlic mashed potatoes, topped with our signature crawfish hollandaise and fresh grilled asparagus.
12 oz. $32.99
Our leanest cut and full of flavor.
8oz. $14.99 | 12oz. $21.99
The king of all steaks!
22 oz. $48.99
Our most popular and finest cut.
8 oz. $37.99
All dockside favorites are served on a bed of wild herb rice and served with your choice of any 2 signature sides!
U.S. farm-raised catfish, lightly breaded in our southern-style cornmeal and fried or lightly seasoned, grilled, and brushed with garlic butter.
Fresh oysters lightly breaded in our southern-style cornmeal, fried golden brown, served with our signature dipping sauce.
U.S. farm-raised catfish fillets grilled or lightly fried, combined with jack cheddar cheese, our homemade sweet and tangy cole slaw, drizzled with our signature sauce, and stuffed into warm mini corn tortillas. (4 Tacos)
(Served with wild herb rice)
Lightly seasoned, charbroiled over an open flame, and brushed with garlic butter.
Lightly breaded in a real coconut batter and fried golden brown, served with our house-made pina colada sauce.
(6) $15.99 | (10) $23.99
Jumbo Shrimp grilled or lightly fried, combined with jack cheddar cheese, our homemade sweet and tangy cole slaw, drizzled with our signature sauce and stuffed into warm mini corn tortillas. (4 Tacos)
Lightly breaded in our southern-style cornmeal and fried or lightly seasoned, grilled, and brushed with garlic butter.
(6) $16.99 | (10) $26.99
Seasoned baked flounder fillet filled with crabmeat stuffing, topped with our signature hollandaise citrus sauce.
All classic favorites are served with your choice of any 2 signature sides!
All white meat chicken strips hand battered and fried golden brown.
Our fresh ground beef blended with our special blend of seasonings, smothered with Jack Cheddar Cheese and sliced jalapeños, topped with brown gravy and grilled onions.
All white meat chicken strips hand battered and fried golden brown, tossed in our signature honey chipotle sauce.
Our fresh ground beef blended with our special blend of seasonings, topped with brown gravy and grilled onions.
Tender all white meat chicken breast, hand battered, fried golden brown and topped with country gravy.
All white meat chicken breast lightly seasoned, brushed with garlic butter, and served on a bed of wild herb rice.
(Smother your chicken with Pepper Jack Cheese and sautéed mushrooms for $0.99 more)
Hand battered, fresh cut sirloin, served crispy and golden brown, topped with country gravy.
All white meat chicken breast lightly seasoned and glazed with a sweet whiskey pecan sauce made up of Jack Daniels whiskey, brown sugar and chopped roasted pecans.
Load your potato for $1.99(mashed or baked)
A Taste of Texas in Every Bite
Per Bottle
Per Jar
20% gratuity will be added to parties of 10 or more. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.